Why eat chocolate off a bowl, when you can eat a chocolate bowl !!!.
What You need:
semi sweet chocolate bar / chips
mixed berries ( raspberries, blue berries, strawberries)
whipped cream
cup cake liners
How it's made:
Line cupcake tray with cupcake liner. Melt chocolate in microwave. Using a pastry brush coat the inside of the cupcake liner with chocolate. Refrigerate the tray for 10 min, apply another layer of chocolate and let it set in the refrigerator for 10 min or until use.
For serving the chocolate cups, keep the cups outside for few minutes to thaw, this makes removing the liner easy. Fill in the mixed berries, top it with whip cream and serve.
Chocolaty Note :
- You can use any container of your liking to make the mold for chocolate cups (small cups, shot glasses, cookie molds etc).
- you can use any chocolate or combination of white n dark to give a artistic look
- Make in large quantities and store in the refrigerator ahead of time for a nice quick dessert or for large parties.
- you can go creative with your fillings from ice-creams, cold custard. peanut butter or fruits. After all its a cup, what you want to eat in it depends on you.
wow wow.. no baking in this.. I am goin to try this out.. get ready Anu... :P
ReplyDeleteOh but i need to buy the cup cake liners.. high time i find a baking supply store near my house..
In Adwi's style " Mummy NIIIIICE!!! "
ReplyDelete